Cold Coffee

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Cold coffee. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Cold coffee is one of the most popular of recent trending meals on earth. It is easy, it's fast, it tastes delicious. It is appreciated by millions daily. They're nice and they look wonderful. Cold coffee is something that I've loved my entire life.

Many things affect the quality of taste from Cold coffee, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cold coffee delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cold coffee is 1 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cold coffee estimated approx 10 minute.

To get started with this particular recipe, we must prepare a few components. You can have Cold coffee using 5 ingredients and 4 steps. Here is how you cook it.

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Ingredients and spices that need to be Take to make Cold coffee:

1. 1 glass milk
2. 1 tsp sugar
3. 1 cup ice cream
4. 1/2 tsp bru coffee
5. 1/2 tsp coffee syrup

Instructions to make to make Cold coffee

1. Take milk and add in jar
2. Add coffee powder and sugar
   
   And grind it
3. Cold coffee put into glass and add ice cream
4. Decorate with coffee syrup
   Ready to serve our cold coffee.

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So that's going to wrap this up for this special food Steps to Make Speedy Cold coffee. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!