Roasted Nuts, Cardamom Mandazi N A Cup Of Hot Black Nescafe

Hello everybody, it's me, Dave, welcome to my recipe site. Today, we're going to prepare a special dish, Roasted nuts, cardamom mandazi n a cup of hot black Nescafe. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Just in addition, the time it takes to cook Roasted nuts, cardamom mandazi n a cup of hot black Nescafe estimated approx 1 pax..

To begin with this particular recipe, we must prepare a few components. You can cook Roasted nuts, cardamom mandazi n a cup of hot black Nescafe using 12 ingredients and 10 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Roasted nuts, cardamom mandazi n a cup of hot black Nescafe:

1. 250 gms self raising flr
2. 50 gms margarine
3. 50 gms sugar
4. 1 egg
5. Warm water n milk
6. 1 tsp cardamom
7. Hot water for coffee
8. 1 satchet Nescafe
9. 1 tbsp honey/ sugar
10. 50 gms nuts
11. to taste Salt
12. Cooking oil for mandazi

Instructions to make to make Roasted nuts, cardamom mandazi n a cup of hot black Nescafe

1. In a bowl, put flr, margarine, sugar, cardamom, egg n rub in all together.
2. Add water n milk n mix well. Knead to a nice, soft n smooth dough.
3. Cover it for 10 mins to relax.
4. After 10 mins, roll the dough to a medium size in thickness, cut into small pcs n deep fry them to a golden brown colour.
5. Serve while warm when nut n coffee are ready.
6. For nuts, put them in a small sufuria, put some salt n little water. Mix well. Put it in a jiko n roast them on low heat till ready or till they start peeling off by themselves.
7. For coffee, bring to boil a cup of water, put 1 tbsp sugar/ honey, add a satchet of nescafe.
8. Let them boil together.
9. Serve hot when ready.
10. Enjoy your breakfast.

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